Thursday, April 25, 2013

The Great Media Cookout Recipe Bookmarks Contest Winner

 The Great Media Cookout Recipe Bookmarks Contest Winner


Jane Vestil - Liloan, Cebu

Tuesday, April 23, 2013

McDonald's Philippines Strengthens SPES in Cebu

Committed to its goal of uplifting the lives of Filipino communities across the country, McDonald's Philippines strengthens its partnership with the Department of Labor and Employment (DOLE) through Special Program for Employment of Students (SPES).

McDonald's Philippines and DOLE made their partnership official in March 2012, following Republic Act Nos. 7323 and 9547's call to encourage students to pursue their education through employment.

Sunday, April 14, 2013

The Great Media Cookout Recipe Bookmarks Contest

Spice up an occasion or any usual day by whipping up dishes served at a five-star hotel restaurant like Marco Polo Plaza Cebu, recipes by Cebuano food critics.

Seven media personalities who dedicate their work to food share seven unique recipes that prove their names to be respected in the field of kitchen and dining. Seven bookmarks plus a bonus one of culinary expert Jessica Avila to join you at your kitchen and reading nook.

Cheap ingredients, small amount of time yet bestowing fancy fares, these are the kinds of dishes you'll be enjoying by simply following the steps on these bookmarks.

Own these limited edition bookmarks by simply following my twitter account, @iamangelibas and tweet to me as to why you deserve to have all eight bookmarks. Contest is open to anyone aged 18-30. Deadline for entries is on April 23, 2013. Winners will be posted on April 25, 2013.

Join now!

*Compliments to Yumny & Kyra of Marco Polo Plaza Cebu

Saturday, April 13, 2013

The Great Media Cookout at Marco Polo Plaza Cebu

Happening at Marco Polo Plaza Cebu's Cafe Marco is a new addition to its Culinary Journeys; The Great Media Cookout.

We read, hear and watch the works of Cebuano food writers, photographers, videographers and bloggers about Cafe Marco's food events and their critics. This time, Marco Polo invites them to put down their pens and cameras and take hold of knives and aprons.

Tuesday, April 9, 2013

Baker's Mill Cinnamon Otap

Whenever I visit or stay in hotel rooms, I always do a short inspection of what's on the desk and what's inside the fridge. Normally, I would see chocolates, protein drinks and Korean noodles. This time, I saw something different.

In a recent staycation, (a little play on words right there. My term for staying in a nearby hotel for a simple vacation) I found a product new to my eyes.

Thursday, April 4, 2013

WOFEX Visayas 2013 - Ho Re Ca Experience

About a week ago, I read an email sharing information about a food exposition. It sounded fascinating and so for the very first time in my entire life, today, I attended one.

World Food Expo (WOFEX) Visayas 2013 HoReCa (Hotel, Restaurant and Catering) is a food and beverage convention. It opened today and is going to culminate on April 6, 2013 (you can still check it out at 10am to 7pm, hurray!) at the Cebu International Convention Center.

Wednesday, April 3, 2013

Marshall's Irish Pub's Buffalo Shrimps, Buffalo Wings, Potatato Wedges, Potato Skin, Fried Shrimps, Chicken Fingers, Calamares, Crocs Lites, Shrimp Cocktail, Irish Beef Stew, Shepherd's Pie, Baby Back Ribs, Country Fried Steak, Ostrich Steak, Grilled Chops, Ostrich Lugso and Angus Burger

Explore Ireland through a spread of authentic Irish food at Cebu City's first Irish Pub, Marshall's Irish Pub.

On this particular visit, I was astound as to how many dishes were prepared for media sampling (you can obviously tell with the mouthful names of dishes of the title).

Monday, April 1, 2013

Random Food Thoughts

Often times, random notions flash right in my mind. I normally fail to jot them down on a parchment because one fades in a jiffy as another comes along. This time, fortunately, I was able to write some of it. I casted them below for your use (in ways I don't know).

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